Description
Description Just Natural Organic Vital Wheat Gluten is carefully selected from the best organic growers from around the world. Vital Wheat Gluten is the natural protein found in wheat. A small amount added to bread recipes improves the texture and elasticity of the dough, especially in whole grain bread doughs. Our Vital Wheat Gluten is also great for making Seitan. And it’s packed in our 100% plastic free, certified home compostable packaging. Country of Origin* China *Country of origin may vary from time to time and the origin stated in this document is not guaranteed. Ingredients Organic WHEAT GLUTEN Allergens n/a Nutritional Values per 100g Energy 1,548KJ (370kcal) Fat 1.9g Of Which Saturates 0.3g Carbohydrates 13.8g Of Which Sugars 0.0g Fibre 0.6g Protein 75.2g Salt 0.0g Certifications Organic (Soil Association), Vegan Society Serving Requirements We recommend adding 1 tablespoon wheat gluten for every 2 cups of bread flour in your bread recipes.
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